
Trying to Grow Your Own? Read These Books About Gardening
This content contains affiliate links. When you buy through these links, we may earn an affiliate commission.
Gardening is a relatively new hobby of mine, in that I’ve been growing plants in my house for about three years and last year moved outdoors and rented an allotment in London. In that time I’ve read more gardening books than I care to think about (some better than others) and I’m constantly talking up the benefits of being outdoors, growing things and the total joy of pulling your own carrots from the ground.
The books featured here should help set you and your family on the road to gardening life. All of them are authored by women, but there seems to be a persistent and niggling lack of people of colour in the annals of gardening books. I can only hope that in time this changes. Plants themselves are culturally resounding and depending on where they come from, can have real tangible worth for the communities that love them.
In Ireland, there is a longstanding history with the common potato, while plantains are a focal point of cooking in West and Central Africa. While I’m sure lots of countries produce their own gardening books, I long for a publishing world where stories of growing and cooking are shared across borders and boundaries, building communities from seed to harvest.
If you read these and fancy sharing some photos of what you’ve grown, please come back and show me!
The Royal Horticultural Society usually produces very good books for outdoor spaces, but this is one of my favourites. They suggest that this is foolproof and, well, I’m inclined to agree. Focusing on small spaces, including patios, the book teaches the reader how to grow 60 vegetables and 15 fruit crops, and also gives some guidance around what might grow well in your location. This one is quick, easy and should pay dividends quite fast.
Vincent is a self taught gardener, so f you’re a total beginner that should fill you with encouragement. Having taken over a balcony in the city, she set to work bringing the small space to life. Vincent helps the gardener to grow food, yes, including herbs, tomatoes, and courgettes, but she also focuses on some really lovely flowers, including tulips and oxalis – so your garden can thrive and not just be about what goes on your plate at the end of the experiment.
This one is all about growing in the city. Fowler throws all the rules out the window and it makes for a really lovely read – she’s a thrifty writer with Gardener’s World, so this book and its tip don’t cost much and there’s an opportunity to grow a small haven of a garden that’s chock full of food you can bring to your own table with just a small amount of effort. On top of that, Fowler has added in recipes for the food she’s grown – including pickles and jams.